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DETAILED COURSE OUTLINE: Optimal Sports Nutrition

This course is based on the latest research but presented in a practical and easy to follow format.  Developed by a nutritionist who worked extensively with elite athletes from various sports such as tennis, rugby union and rugby league, this course is not just theory it is based on real clinical situations with actual cases from elite athletes.  Additional support is offered by the Sea Eagles Fitness Coach, Don Singe for those looking for additional information on strength and conditioning.

 

 

CONTENT

Elements of a healthy diet covering the Dietary guidelines, carbohydrate, dietary fats and protein, fruit and vegetable intake, and calculating caloric intake and the energy of food.

 

Hydration and sports including dehydration and fluid levels, fluids to use in sports, professional hydration fluids, fluid temperature and influence on performance.

 

Hydration techniques and testing and measures of Hydration looking at the night before, day of the event, during the event, after the event, estimating body fluid loss via sweat and self-testing procedures. 

 

Body temperature covering cooling strategies and the use of ice-jackets in sport.

 

Fuelling and food covering sports specific functions of carbohydrates, simple sugars and sport, the glycaemic index, glycaemic load and energy fluctuations, nutrient requirements and timing of intake, blood sugar balance and energy flow, starch, fibre, glycogen and complex carbohydrates and fats and the sporting diet.

 

Protein for energy section looks at the functions of protein and relevance in sport, maintaining your fat free mass to improve energy production, timing and quantity of intake for events, protein and recovery, foods for athletes, vegetarian athletes and protein fads to avoid.

 

Calories and food energy discussing caloric values and ratio of nutrients for athletes, calculating calories in food and alcohol and fuels for activity and energy.

 

Body fat distribution and measurement of body mass covering waist to hip ratio, body mass index, lean body mass and assessing body fat and examples.

 

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Energy balance reviewing energy intake, expenditure, metabolism and calculating energy requirements.

 

Supplements in sport looking at issues of why to supplement, if large numbers of vitamins/minerals in a supplement mean it is better and supplement quality and issues of dose and what to look for in a supplement.

 

Sporting aids and performance covering creatine, research findings, dose, side effects; Caffeine, effects, dose, applications to sport; Bicarbonate, uses, side effects; Amino acids, branch-chain amino acids, single amino acids, amino acid form.

 

Putting it into practice       looks at before the event, during the event, after the event, practical exercise - applying the theory and event meal planners.

 

 

 

PLUS 

  • Extensive appendices, reports, articles and fact sheets

Covering drugs in sport, high protein diets, anabolic drive, chronic fatigue, pregnancy exercise, fuelling and recovery updates and much more.

  • Don Singe, Head Strength and Conditioning Coach, Manly Sea Eagles

Don has had integral input into this course and students will receive samples of nutrition and fitness programs used by some of Dons national athletes as well as Manly players including Steve Menzies, Terry Hill and John Hopoate.

  • Leanne Cooper, consultant sports nutritionist

Leanne consulted/s to some of Australia's sporting elite, this course contains samples of diets and programs that Leanne used/s with footy players and tennis players.  So you will gain a real insight into sports nutrition in action.

  • Training Buddy

Cadence Health is a proud supporter of Training Buddy, www.trainingbuddy.com.au. For all your fitness and exercise requirements Training Buddy is all you need.

 

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